I have so many people around me these days that are going vegan or have been vegan. I think its great that we challenge ourselves and try and change up our eating habits. Which means it could be a bit harder for me to bake with all the time which is why I am not vegan , however I love trying out new things. Hence … Continue reading Vegan Mango Coconut Slice
Mi-soooooo-hunnnggrryyyy! Ok I just HAD to say that..:) couldn’t help myself. Anyways.. onto the cookies! Yes, so miso is starting to be some sort of 202o baking trend.. and I absolutely LOVE Japanese food and flavours.. so of course I was the first to hop on that bandwagon! 😉 Miso is a paste made from fermenting soybeans with something called fuji (which is some sort … Continue reading Miso Chocolate Chip Cookies
So here is the thing… it’s Sunday brunch day but literally the only thing I want are blondies … literally a Blondies with my coffee. So that’s exactly what I’ll have! But just cranked up a notch with brown butter, sea salt, almond flour for a little extra depth and pecans of course! Of let’s not forget white chocolate! So yes these are intense but … Continue reading Brown Butter White Chocolate Blondies with Pecan & Sea Salt
So as the Hallmark Holiday – Valentines Day is creeping up on us.. I thought it would be best suited that I bake something extravagant. I am not a V-day person to be honest, never really understood it, because I love my loved ones and appreciate them all year round, not just one day.. However.. that being said .. I do know and understand many … Continue reading Strawberry & Vanilla Macaron Trifle
It’s February! The month which I look most forward to as its SEMLA month in Sweden! Semla is one of my favourite Swedish desserts. Its a cardamom sweet bun, with almond past in the middle topped with whipped cream. It may not sound complicated, and it isnt, sometimes simple just works best! It takes a little time to bake because of the bun, but its … Continue reading Semla Choux – A choux with almond & cream
Theres nothing than a good chocolate cookie. And while I was searching for the perfect cookie, I thought of the sablé, which means ‘sand’ directly translated from french, is a shortbread cookie, and is usually flavoured with something (most commonly almond and lemon). Because i love the texture of a sablé cookie, i decided to bake a chocolate version ( i LOVE chocolate lol). This … Continue reading Chocolate Sablé Cookies
INGREDIENTS: 250g plain flour, plus a little extra for rolling out 40g cold butter, cut into small cubes 40g sugar 1 free-range eggs 3tsp baking powder 110 ml cream 2 tbsp lemon juice Zest of 2 oranges (I used blood oranges) METHOD: Pre-heat your oven to 200C. And line a baking tray with baking paper. In a small cup or bowl mix the cream and lemon … Continue reading Orange Cream Scones
Even though it’s summer and the weather is amazing in Sweden right now, there have been days and evening with rain, thunder and storm. And what better way to chill at home than with an extremely delicious chocolate chip oatmeal cookie!!! Easy peasy, and totally delicious! Here’s how you bake it! INGREDIENTS : 216g unsalted butter, room temperature 200g brown sugar (mascavado sugar, lightly packed) … Continue reading Oatmeal Chocolate Chip Cookies
It’s December 23rd today and is one of the busiest days of the year, where everyone’s panic last minute shopping before the stores close for Christmas Day in Sweden. So in order to add to that craziness I decided to bake some biscotti. It’s fast to make and all you do is pop it in the oven (twice) while doing all your other errands easily. … Continue reading Chocolate Almond & Cranberry Biscotti
Theres nothing like whipping up a great breakfast! Especially on a lazy sunday. Here are my simple 5-minute almond scones, which you can of course add any flavour to. They are simple, quick, very yummy, and super perfect to bake on a lazy day! Here’s how you bake them! INGREDIENTS: For the Scones- 360g Cups Flour 50g Sugar 1 tbsp Baking Powder 1 tsp salt 300ml Cups Heavy Cream 100ml Almond milk 2 tsp Almond Extract … Continue reading 5-Minute Almond Scones
Baked By Ammna 