You’ve got the chocolate lovers but then you’ve got those who want to try something else… well these Burnt Butter Pecan filled Blondies are a gooey sticky yummy and sweet treats are the best solution for someone who doesn’t want to have the good old brownies or a chocolate treat! They’re absolutely deviiiiine!!! Here’s how you make them! INGREDIENTS – Brown butter mixture 113g unsalted … Continue reading Burnt Butter Pecan Blondies
Chocolate cravings never go away. Especially with the fresh snow that settled in last night. A great way to start your morning is to have a couple of these awesome easy to bake double chocolate chip cookies! Here’s how you make them – INGREDIENTS 1 3/4 cups flour 3/4 cup Dark Cocoa Powder 3/4 cup Sugar 120 g unsalted butter 2 cups Dark chocolate, chopped … Continue reading Double Chocolate Chip Cookies
When you think of Italian desserts, you immediately think of biscotti (well at least I do!). here is a more seasonal twist on this Italian cookie, with involves the golden ingredient Saffron! Eat them yourself or share with friends and family, either way they don’t disjoint! 😉 Here’s how you make them! INGREDIENTS 100 g butter 0.5g saffron 1/2 cup sugar 2 egg 300 g … Continue reading Saffron Biscotti
Yummy tiny treats with some s’more’ish texture! Perfect for any evening setting, party, desert, or just for fun! Chocolate cupakes with toasted marshmallow ontop! Here’s how you do it! INGREDIENTS Chocolate Cupcakes 3/4 cup cocoa powder 1 1/2 cups all-purpose flour 1 1/2 cups sugar 1 1/2 tsp baking soda 3/4 tsp baking powder 1/4 tsp salt 2 large eggs, lightly beaten 3/4 cup warm … Continue reading Toasted Marshmallow Cupcakes
For those days where you want something sweet, chewy and fluffy, and also for those days where you have a hot cocoa in your hand and feel like something is missing… Fluffy Marshmallow’s are just for those days.. They are easy to make and if you dont have the patience to wait overnight, you can consume these fluffy yumminess in just 4 hours! Here’s how you … Continue reading Fluffy Marshmallow
This is an amazingly moist and delicious cake. Its an Australian recipe, and works for me everytime! Its perfect for an afternoon tea, desert or even a birthday! Its best eaten straight away but you can also save it in the fridge for three days. A great ‘bake-ahead’ cake 😉 Here’s how you make it! INGREDIENTS Cake 1/2 cup shredded coconut 125 g butter 3/4 cup firmly packed … Continue reading Honey & Coconut Cake with Caramel Icing
Donuts is something that people either spend prepping for the night before or way early in the morning just to be able to have it by evening next day! I say NO WAY! I got this down for you guys in under 3 hours, and they will be amazing! Soft and airy inside, with a beautiful outer layer that you can cover in chocolate, sugar, … Continue reading Super Quick & Easy Donuts!
dont forget to tag : #bakedbyammna on instagram of you bake these delicious brownies! Do you like your brownies rich, chocolatey and fudgy, or light, cake, and a little bit chewy? Its not easy getting the Brownie completely exactly how you want it to be.. sometimes there a bit too dry and over cooked, and sometimes they are way too chewy and sludgy! Well I’ve … Continue reading Very Chocolatey Chewy Brownies
Baked By Ammna 