Twice baked Brownie With Chocolate Pavlova & Passion fruit curd

It’s Easter, and although I don’t celebrate it many of my close friends and family do. And therefor I baked a very suited cake 😉 A twice baked (yes twice baked! But not dry very chewy and yummy!) brownie with a chocolate pavlova meringue and a sour and sweet passion fruit curd. It’s absolutely mouthwatering and with the dark chocolate brownie and the sweet meringue … Continue reading Twice baked Brownie With Chocolate Pavlova & Passion fruit curd

Rose Buttercream chocolate cake with lemon creme and chocolate ganache!

This may look advanced but it isn’t at all! Its a three layered chocolate cake, my one bowl mix recipe, with a lemon curd creme and chocolate ganache! The flowers are made from buttercream which I added lime flavouring too. Super fun, super pretty and extremely tasty cake! My first time in making the flower from buttercream too! Not too bad eyy!!!?? 😉 Here’s how … Continue reading Rose Buttercream chocolate cake with lemon creme and chocolate ganache!

Tarty Lemon Biskvi

A biskvi is known as a french biscuit, however in Sweden they are tiny little delightful almond paste cookies with a buttercream filling. As its piping hot outside I thought what better way to enjoy the heat is to eat tiny little lemon curd with lemon buttercream covered in white chocolate biskvi! Yes!!!! Yumm!!!! Here’s how you make them! INGREDIENTS   For the Almond Biscuit Base … Continue reading Tarty Lemon Biskvi