I LOVE macarons! They were literally the first things I started baking with an obsession. Literally baked over 200 macarons a day until I perfected them! (No that’s not a joke, it’s for real, my husbands weight proves it 😁). I decided this time that I would put together two of my favorite flavors – Salted Caramel and Chocolate Ganache! Do I hear a ‘YUM’!! … Continue reading Salted Caramel & Chocolate Ganache Macarons
In the USA Today it’s National Donut Day and what better way to celebrate than to make DONUTS!!! My husband isn’t a fan of jam fillings but I love the fruits taste. So I figured if I make a mousse filling he might actually eat it! And guess what! ITS WORKED! I made a raspberry mousse only because I love the tartness of the raspberries … Continue reading Raspberry Mousse filled Donuts
Scones are one staple British breakfast/brunch/afternoon tea treat. It’s also commonly just a plain scone, and to be honest they are extremely tasty on their own, and without any additional flavoring. However, because I absolutely love chocolate, and had some chocolate chips left over from a previous bake, I thought why not change things up a bit. So in true Ammna ‘extra’ style, I’ve created … Continue reading Double Chocolate Chip Scones
Its Valentines day today, and despite my love for chocolate my other-half loves tart, citrissy treats. So I thought why not let him indulge in an amazing Lemon tart, not just any lemon tart.. a lemon Meringue tart 😉 Its sweet, but tangy, soft and gooey, but holds together nicely. Its a great treat with some amazing coffee! And not hard to make! Give it … Continue reading Lemon Meringue Tart
So I’ve been on a diet, and while it’s not as bad as I thought I am still getting cravings for sweet things .. after all I am a baker! I thought I would try some recipes out and substitute things add some things, you know general trial and error and after unsuccessfully coming at something I finally created a cake that blew my mind! … Continue reading Gluten – free Coconut Cake with Coconut Cream Cheese Frosting!
This past weekend I was in Oslo, Norway. And Whilst walking in the beautiful city streets, I stumbled across a cafe called Fru Hagen . We had brunch, which is AMAZING! And then of course, it was time for desert. We saw this Lemon & Olive Oil cake on the menu, and just got so intrigued we had to try it! Oh My gosh, was it … Continue reading Lemon & Olive Oil Cake
Lemon Curd can always be easily bought at your local grocers or corner shops. However its a completely different feeling when you make it yourself, and have the joy of eitehr making it that little extra bit tangy or a little extra sweet! 🙂 I have my own recipe for my lemon curd, and I would love to share it with you! Heres how you … Continue reading Homemade Lemon Curd
Summer isn’t complete if you dont eat a lemon meringue at some point.. according to me at least! 😉 Thats is why I have chosen to bake mini lemon meringue cupcakes and i call them kisses instead of cupcakes as the sticky meringue kisses your lips whenever you take a bite! YUM! There is yummy lemon curd in the centre of this beautiful chiffon lemon … Continue reading Mini Lemon Merengue Kisses
Here is a mouthful of a name for you : Lemon & Poppy seed cake with a blue berry mousse, a blueberry jellly insert, a lemon curd mousse and chocolate ganache! It certainly is a mouthful, but it tastes AMAZING!!! It takes al ittle bit of time to make it, but its WELL WORTH IT! Here’s how you make it! INGREDIENTS (This makes a 6 … Continue reading Lemon&Poppy Cake with Blueberry & Lemon Bang!
Baked By Ammna 