Red Velvet Belgian Waffles

Instagram: @bakedbyammna Youtube: Baked by Ammna Its nearly Waffle day in Sweden (tomorrow March 25th) and I’ve been looking forward to it as I love waffles!!! This time I decided to amp things up a bit and try out a red velvet version.. and my oh my did they taste delicious!!!!! The recipe is so easy and quick to whip up so give it a try!! … Continue reading Red Velvet Belgian Waffles

Belgian Waffles

Instagram: @bakedbyammna Youtube: Baked by Ammna Its Sunday guys!!!! Which means BRUNCH at my place! And what better way to have my tummy do a dance than have some tasty Belgian waffles to fill it with! 😁 Am I right?!?! Super easy peasy recipe, with an outcome that will have your friends and family asking you for more! 😉 Here’s how you make it! Instagram: @bakedbyammna Youtube: … Continue reading Belgian Waffles

Key Lime Pie

Instagram: @bakedbyammna Youtube: Baked by Ammna Its nearly March, which means spring is looming just around the corner. We’ve been getting some lovely rays of sunshine on random days which put a smile on my face and just make me ready for being able to go out (once Covid is over which hopefully is SOON!) and enjoy the beautiful weather and scenery. The one thing I … Continue reading Key Lime Pie

Swedish Semla / Cardamon bun with almond paste and cream

March 5th in Sweden is traditionally started with an amazing treat! Its actually one of my favourite deserts, one that I could eat for the rest of my life and never get sick of! Its called Semla (or fastlagsbulle), its a cardamon bun with almond paste and white cream, topped with a tiny bit of icing sugar. Its absolutely divine! Its take a while to … Continue reading Swedish Semla / Cardamon bun with almond paste and cream

VEGAN Double Chocolate Loaf Cake

Instagram: @bakedbyammna Youtube: Baked by Ammna Its the beginning of a New Year, and hopefully a better one than last year! So in this new year the best thing to start off with is obvious choice – CHOCOLATE !! And well I’m sure everyone has some sort of resolution, and in the heat of all those resolutions, i decided to do a live baking session … Continue reading VEGAN Double Chocolate Loaf Cake

Ultimate December Cake – Gingerbread, Cherry, Whip Fluff

This is the ultimate December Cake! Filled with gingerbread spices, tart cherries and a fluffy whipped cream cheese! I mean who could say NO?! I am lactose intolerant so I used Aito oat whip which worked great! A lot of my recipes show lactose products but I just substitute them for lactose free for myself and they are lovely! This is a very easy cake, … Continue reading Ultimate December Cake – Gingerbread, Cherry, Whip Fluff

Blueberry & Lemon Scones

It’s Sunday! Which mean brunch day! And as per request from our neighbors, I’m baking scones! Decided to add a little berry action and sweetest he deal as its still freezing in Sweden. So I’ve chosen blueberry and to accompany the flavor a little but of lemon zest. Super easy, super delicious..and your neighbors will love it! 😉 Here’s how you bake them! INGREDIENTS : … Continue reading Blueberry & Lemon Scones

Angel Food Cake

This beauty of a cake, is soft, sponges, white and tastes a absolutely amazing! It’s actually super easy to make and tastes absolutely Devine. Traditionally you top with some whipped cream and strawberries,and as its just January, i decided to heat up some raspberries and pour some raspberry sauce along with some some frozen raspberries on top. Yes I used frozen ones, on purpose! Basically … Continue reading Angel Food Cake

Kulfi Ice cream

My background is Pakistani, and having come from such a beautiful background it has allowed me to be influenced by amazing ingredients, flavors, smells. One of my favorite things to eat is a Kulfi ice cream. It’s traditionally made from heating milk for hours and hours, adding flavors of saffron, pistachio and cardamom. It’s indulgent in its ingredients, and in its taste. Now let’s face … Continue reading Kulfi Ice cream